i think it is a kieffer pear tree, thats what my research has said |
Well, it is no secret that I love to garden and cook and find it absolutely amazing to take raw goodness of the earth and see what I can do with it. Last fall I made crock pot applesauce, which is delicious and super easy. And these pears are a lot like apples, they aren't really to eat because they are hard and best used for cooking. So, I replaced the apples in the applesauce with pears and made pearsauce.
Pearsauce
12 - 15 pears cored and cubed
1 cup water
1 cup sugar
cinnamon or apple pie spice to your tasting
place and stir in crockpot on high for 4 hours
use can mash to the consistent you like
(you can use the same recipe for apples)
(makes house smell scrumptious)
I, then, decided it that I liked it so much and there was plenty of pears on the tree that we should be able to enjoy it all year! So I canned 12 half pints. It was my first time canning by myself (my husband did help a little).
It is sooo good on ice cream with caramel!
My kids helped me pick the pears and they did enjoy throwing them just like my brother and I.
see her hiding that pear in her hand |
yum. this is a keeper. for you, know, in five years when my trees begin to bear....
ReplyDeleteThe canning I can do, now if only someone would volunteer to do all of that pear peeling!
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